animal dextrin
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adhesive — adhesively, adv. adhesiveness, n. /ad hee siv, ziv/, adj. 1. coated with glue, paste, mastic, or other sticky substance: adhesive bandages. 2. sticking fast; sticky; clinging. 3. Physics. of or pertaining to the molecular force that exists in the … Universalium
cereal processing — Introduction treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use. Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… … Universalium
starch — A high molecular weight polysaccharide built up of d glucose residues in α 1,4 linkage, differing from cellulose in the presence of α rather than β glucoside linkages, that exists in most plant tissues; converted into dextrin when subjected to… … Medical dictionary
Shampoo — This article is about the haircare product. For other uses, see Shampoo (disambiguation). Bottles of shampoo and lotions manufactured in the early 20th century by the C.L. Hamilton Co. of Washington, D.C. Shampoo (English pronunciation:… … Wikipedia
Adhesive — Glue redirects here. For other uses, see Glue (disambiguation). For the band, see Adhesive (band). Nitrocellulose adhesive outside a tube An adhesive, or glue, is a mixture in a liquid or semi liquid state that adheres or bonds items together.… … Wikipedia
French fries — pommes redirects here. For similar terms, see Poms. French fries A dish of French fries Origin Alternative name(s) Belgian fries, chips, hot chips, fries, French fried potatoes, steak fries, wedges, potato wedges, frites … Wikipedia
Sucrose — Sucrose … Wikipedia
digestive system, human — Introduction the system used in the human body for the process of digestion. The human digestive system consists primarily of the digestive tract (alimentary canal), or the series of structures and organs through which food and liquids pass… … Universalium
Lactobacillus — Literally milk bacteria, normally found in the mouth, intestinal tract, and vagina. Lactobacillus can also live in fermenting products, such as yogurt. Humans appear to have a symbiotic relationship with this bacteria: it’s been with us so long… … Medical dictionary
Honey — For other uses, see Honey (disambiguation). Jars of honey and honeycomb … Wikipedia
Amylase — is an enzyme that breaks starch down into sugar. Amylase is present in human saliva, where it begins the chemical process of digestion. Foods that contain much starch but little sugar, such as rice and potato, taste slightly sweet as they are… … Wikipedia
